Bumbles ££

16 Buckingham Palace Road
London
Greater London
SW1W 0QP
020 7828 2903
in RESTAURANTS
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Main Menu

A La Carte (To Begin)
Baked Goats Cheese And Basil Salad Served With A Poached Hen's Egg And Tomato Sorbet. £6.95
Carpaccio Of Speyside Fillet With Rocket Salad And Twineham Grange Shavings. £6.95
Soft Herring Roe And Caper Mousse On Hot Toast And Pickled Gherkins. £5.95
Smoked Scottish Salmon Served With Citrus Fruit And Tomato Vinagraitte. £5.95
Soup Of The Day. £3.50
Wild Mushroom Fricassee With Baked Parmesan Croutons. £5.95
Smoked Scottish Haddock With Welsh Rarebit And Tomato Sauce. £5.95
Deep Fried Brie Pieces With Seasoned Courgette Rolls And Fruit Compote. £4.95
Deep Fried Whitebait With Paprika And Crispy Cabbage. £5.95
Dorset Lamb 2 Ways – Roasted Cutlets And Slow Braised Shank Served With Crushed Peas And Buttered Mash. £14.95
Fish Special £9.95
Please enquire for details
Fillet Of Speyside Beef Served With Potato Rosti, Button Mushrooms And A Whisky Cream Sauce. £15.95
Braised Miller's Pig's Trotter Served With Chanterelle Mushrooms, Crispy Ham Hock And Red Wine Sauce. £13.95
Poached-Grilled Norfolk Chicken Breast With Buttered Vegetables And Dauphinoise Potatoes. £10.95
Fried Yorkshire Pheasant Breast Served With Wild Mushroom And Bacon Carbonara. £13.95
Dover Sole With Nut Brown Butter Served With Buttered New Potatoes And Tomato Confit. £15.95
Pie Special £9.95
Please enquire for details
Calf Livers With Air Dried Ham And Onion Gravy. £9.95
Cumberland Sausages With Mashed Potato And Onion Gravy. £8.95
Pea Risotto With Vine Tomatoes, Sautéed Wild Mushrooms And Poached Egg. £8.95
Fish, Chips And Tartare Sauce. £8.95
Mature Cheddar Soufflé With Vegetable Beignets And Tomato Salsa. £9.95
Lemon Tart £4.95
Bailey's Bread And Butter Pudding. £4.95
Apple, Cinnamon And Almond Crumble. £4.95
Gingerbread Cheesecake Served With Fruit Compote And Raspberry Sorbet. £4.95
Chocolate Fondant With Vanilla Ice Cream And Mango Coulis. £4.95
British Cheese Board Selection. £5.50

Bumbles Menu (To Start)
Deep Fried Brie Served With Seasoned Courgette Rolls And A Fruit Compote.
Soup Of The Day
Pease enquire for details
Jellied Ham Hock With Pickled Gherkins And Toast.
Fish, Chips And Minted Mushy Peas.
Beetroot Risotto With Horseradish Crème Fraiche And Toasted Walnuts.
Cumberland Sausages With Mashed Potato And Onion Gravy.
Ragout Of Pheasant And Button Mushrooms Served With Carbonara.
Lambs Liver With Air Dried Ham And Mashed Potato.
Vanilla Ice Cream.
Lemon Tart With Citrus Cream. 3 Courses/Per Head £10.00

Wine List (Champagne)
Moutard Grand Cuvee, France Nv £29.00
Fine, rich, developed nose with fragrances of butter, almond and brioche
Moutard Prestige, Brut Rosé, France Nv £35.00
Delicate salmon-pink, yielding an aroma of cherry and strawberry and a lively mousse
Bollinger, Special Cuvée, Brut, France Nv £48.00
A full-bodied champagne , rich and well flavoured
Krug Grande Cuvée Nv £105.00
One of the greatest cuvee's An intense bouquet with full round aromas and a superbly rich flavour of roasted hazelnuts ending on a flowery and fresh note
Beau Rivage Sauvignon Blanc 2005 £14.50
A crisp and fruity wine with light floral overtones
Chateau Fleur De Lisse, Ac St Emilion 2002 £23.50
Rounded with a hint of jamminess and full but soft tannins
Château Cissac, Haut Medoc 1999 £29.00
Well - known, traditional style cru bourgeois The 1997 is typically forward with an attractive aroma
Macon-Blanc-Villages, Domaine Botti 2005 £17.50
Delicate bouquet with floral, fruity, peachy hints
Chablis, Domaine Jean Goulley 2005 £22.00
Good weight with a clean, pronounced mineral character on the nose and palate Classis chablis
Montagny Premier Cru 'Les Platieres' 2004 £24.50
A well structured rich style with hints of minerality and a long, lingering finish
Meursault, "Le Limozin" Domaine Rene Monnier 2004 £39.00
From a single vineyard site, this wine has fine lemony fruit with well integrated oak and a lovely length
Chassagne Montrachet 1Er Cru 'Champ Gain', Remoissenet Pere Et Fils 1999 £60.00
A succulent and harmoniously scented dry white wine of the highest class,with a long and lingering finish
Beaujolais Villages, Domaine Thomas 2006 £16.00
Quality, fruity, fresh wine Rich ruby colour and flora aroma
Fleurie, Domaine Fonfotin 2004/05 £22.00
Lovely elegant wine, rich fruit palate and silky tannins
Bourgogne Hautes Cotes De Beaune, Domaine Sebastien Magnien 2004 £21.50
Ripe strawberry fruit showing classic beaune elegance with some firm but integrated tannins
Nuit-Saint Georges, Domaine Machard Gramont 2002 £39.00
Ripe fruit showing aroma's of coffee and complementing oak Complex and elegant with good length
Gevrey Chambertin 'Bel Air' 1Er Cru, Domaine De La Vougeraie 2004 £55.00
Rich and elegant with layers of fruit Very intense depth of flavour - warm and earthy Very smooth with a silky long finish
Muscadet De Sevre Et Maine Sur Lie, 2005 £15.50
La griffe chereau carre Typically clean and crisp, with a lovely balance between fruit and acidity
Sancerre, Domaine Gerard Millet 2005 £23.00
Overt sauvignon notes of grapefruit and lemon with good clean weight and a crisp finish
Chateau Belaussel, "Organic" 2004 £17.50
A deep colour and inviting aroma of baked bread This is an excellent example of a full flavoured wine from the south of france,and it is organic as a bonus
Rioja Crianza, Ondarre 2004 £15.50
Powerful fruit aromas well combined with hints of oak ageing On the palate, it reveals concentrated, ripe fruit flavours and good structure
Pinot Grigio, Cielo 2006 £15.50
A stylish and delicious dry white wine with a fresh full rasping bouquet and a ripe almondy flavour
A Ripe Spicy Wine With A Full Dry Finish £16.50
Sauvignon Blanc, Tierra Antica 2006 £14.50
Lively, refreshing with hints of citrus and tropical fruit
Malbec Coleccion, Michel Torino 2006 £15.00
Distinct plum aromas typical of this variety, enhanced by oaky notes G enerous spicy and fruity flavours, good body and well integrated soft tannins giving a round finish
Chardonnay Parducci 2005 £16.50
Flavours are of pear and apple spice, with a rich creamy finish A lavish aroma of lemon, honey and green apple
Semillon Chardonnay Opal Ridge 2005 £16.00
Vibrant and fresh Cool style and forward fruit
Riesling Saint Clair 2006 £19.00
This light-bodied, easy drinking wine shows distinct riesling characters of ripe limes and grapefruit on the palate The wine has a distinct mineral note and good fruit weight which follows through with well balanced acidity and a round smooth pleasing finish
Pinot Noir Saint Clair 2006 £19.00
A luscious, medium bodied wine with a round soft full palate, well balanced acidity, supple tannins and lingering flavours
Chapel Down Flint Dry Nv £19.50
Very fresh and fruity style with crisp acidity with notes of citrus fruit and green apple
Pinot Grigio Delle Venezie Igt Blush 2006 Cielo £15.50
The appealing pale blush colour of this wine is obtained from the skins of the pinot grigio grapes which are pink in colour Fresh and fruity with an off-dry finish
CTes De Provence Rosé, Cru Classé 2005 Chateau De L'aumerade £16.50
Top quality rose Stylish and versatile
Cuvée Le Bosq Blanc 2005 Bottle £11.95 175Ml £3.50
Crisp, clean, dry white, with an underlying fruitiness Made from aromatic southern french grape varieties
Cuvée Le Bosq Rouge 2005 Bottle £11.95 175Ml £3.50
Elegant, soft and smooth red with a good depth of flavour, and character, made from traditional rhone grapes
3 course fixed price menu for £10 This offer is available from November 13, 2009 until November 30, 2010, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers. 7 course fixed price menu (Tasting menu) for £33 This offer is available from January 15, 2010 until January 14, 2011, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
   
 
 
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