The Ashoka Johnstone opened in 1990 and over a decade on, their reputation is unrivalled as they continue to serve curry flavours to their massive following 'raita' cross Renfrewshire. The grand dining hall, with its lofty ceiling and twinkling chandeliers, create an opulent allure. Here, traditional features blend with dramatic bursts of rich ruby red and contemporary furnishings to give you the best of both worlds. It is an ideal place for a pre-theatre meal, nights out with family and friends, and intimate dinners for two. Renowned for its raita and curries, popular dishes range from the Chicken Tikka Masala, made with Punjabi spices, to the Lamb Bhoona with a dash of ginger, and the Daal Soup with healthy lentils and tangy lemon zest.